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Diploma of Hospitality Management

Find the best Diploma of Hospitality Management

Diploma

Sydney - Pitt St, Sydney - Mary St, Melbourne, Brisbane, Gold Coast, Perth, Adelaide
Entry Requirements

Entry Requirement

  • All students must be 18 years or older at the commencement of their course

English Language Requirement

  • All students must have a minimum English language proficiency of IELTS 5.5 or equivalent
    OR
  • Have successfully completed the following courses with Greenwich English College: General English (Upper Intermediate Level 8 weeks*), English for Business (12 weeks), Cambridge PET * FCE and CAE, EVS, EAP and IELTS* (*With exit point of 5.5 or higher)
  • Direct entry to students on passing Greenwich English College Placement Test (online and
    on campus
    testing options)

Academic Requirement

  • Students must have successfully completed Australian Year 12 or overseas equivalent to Australian Year 10.
  • There is no direct entry into the Diploma of Hospitality Management (26 weeks/3 terms) or Advanced Diploma of Hospitality
    Management (32 weeks/ 4 terms). Students are required to complete Certificate IV Kitchen Management or Diploma of Hospitality Management
    (specialising in culinary).
Duration
26 weeks full-time

Diploma

Reid
This qualification reflects the role of highly skilled senior operators who use a broad range of hospitality skills combined with managerial skills and sound knowledge of industry to coordinate hospitality operations.
Entry Requirements

Achievement of one of the following qualifications or equivalent industry skills, knowledge, and experience:
- Certificate IV in Kitchen Management SIT40521
- Certificate III in Hospitality SIT30622
- Certificate III in Events SIT30522
- Certificate III in Tourism SIT30122
- Certificate III in Travel SIT30222

Duration
12 months full-time
Study Mode
In person
Domestic Tuition Fees
$3,705 total

Non-Award

Bentley
Get ready for hospitality

Certificate

Kununurra, Broome
Taste test a career in the hospitality industry. . This entry-level qualification provides you with the fundamental skills needed to enter the hospitality industry as a food and beverage attendant, kitchenhand, or housekeeping assistant.
Duration
6 months full-time
Domestic Tuition Fees
$512 total

Masters (Coursework)

Gold Coast
The Master of International Tourism and Hospitality Management helps graduates prepare for the next step in their career in the global tourism and hotel industry.
Entry Requirements

To be eligible for admission to the Master of International Tourism and Hospitality Management, a student must:

  • hold any Bachelor degree (or higher) from a recognised university (or another tertiary institution of equivalent standing) with a minimum GPA of 4.0 (using a 7.0 point scale), OR
  • hold a related Bachelor degree (or higher) from a recognised University (or another tertiary education institution of equivalent standing) with a minimum GPA of 4.0 (using a 7.0 point scale), OR
  • have a combination of alternative admission criteria such as formal, informal and non-formal learning deemed to be equivalent to one of the above.

Students with a related Bachelor degree will receive 40 credit points of advanced standing for the foundation courses.

Relevant work experience will be considered as part of an application.

Duration
2 years full-time, 4 years part-time
Study Mode
In person, Online
Domestic Tuition Fees
$29,000 per year / $58,000 total
International Tuition Fees
$33,500 per year / $67,000 total
Graduate Satisfaction
87.60%

Certificate

Bentley, Bunbury, Broome, Joondalup
Get job ready for a career in the hospitality industry with this qualification.
Entry Requirements
  • An IELTS score (academic) of 6.0 with no band score less than 5.0 or equivalent.

  • Completion of the equivalent of Australian Year 10.

Please view Admission requirements for your country of origin.

Study Mode
In person
Domestic Tuition Fees
$16,458 per year / $17,602 total
International Tuition Fees
$16,458 per year / $17,602 total

Certificate

Ballarat - SMB
This qualification reflects the role of individuals who have a range of well-developed hospitality service, sales or operational skills and sound knowledge of industry operations.
Duration
2 years full-time
Study Mode
In person
Graduate Satisfaction
81.90%

Bachelor

Melbourne, Brisbane
The Bachelor of Hospitality Management offers you a unique learning journey that will provide you with foundation business knowledge as well as the opportunity to choose from elective areas of study.
Entry Requirements

Pre-requisite: Students must have completed an Australian Qualifications Framework (AQF) or equivalent recognised Diploma or Advanced Diploma in Hospitality, Tourism or Hotel Management to gain entry into this course.

English Requirements:

If you were not born in Australia, Canada, New Zealand, United Kingdom, Ireland, South Africa or United States of America, you are required to meet the English Language Proficiency requirements set by the University.

Applicants are required to provide evidence of completion of:

  • a secondary qualification (Year 11 and 12, or equivalent), or
  • tertiary diploma level qualification, or
  • bachelor level qualification study for a period of at least 2 years fulltime with a minimum overall GPA 4.0
  • completed within Australia, Canada, New Zealand, United Kingdom, South Africa, Ireland, or United States of America, which will meet the English proficiency.

If you do not satisfy any of the above, you will need to undertake an English language proficiency test and achieve the following scores:

  • An International English Language Testing System (IELTS Academic) overall band score of at least 6.0 overall with a minimum 5.5 in each subset; or
  • Test of English as a Foreign Language (TOEFL) - Requires 550 or better overall and minimum TWE score of 4.5 (Paper Based Test), or 75 or better overall and no score less than 17 (Internet Based Test); or
  • Pearson Test of English Academic (PTE Academic) - Requires an overall score of 54 with no sub-score less than 46; or
  • An Occupational English Test with Grades A or B only in each of the four components; or
  • Cambridge Certificate in advanced English (CAE) - Score of 180 or above; or
  • Cambridge Certificate of Proficiency in English - Score of 200 or above; or
  • Combined Universities Language Test (CULT) - 70% with no individual component score of less than 15.

English test results remain valid for no more than two years between final examination date and the date of commencement of study, and must appear on a single result certificate.

Each student will be assessed individually.

International students:

Refer to International Entry Requirements

Security RequirementsNo information available at this time.Health RequirementsNo information available at this time.Assumed Knowledge

A recommended study schedule for this course can be obtained from your Student Advisor (Courses and Careers) by contacting http://www.cqu.edu.au/programadvisor

Students may determine their own schedule based upon credit transfers and personal study requirements. It is important to note that full-time students usually enrol in 4 units per term and part-time students usually enrol in 2 units per term.

For Course Planners please refer to the following website http://www.cqu.edu.au/student-life/new-students/planners-and-profiles

Please note: students must check to see when and where a unit is offered before enrolling. See the unit availability in this handbook for details.

Duration
2 years full-time, 4 years part-time
Study Mode
Online, In person
Graduate Satisfaction
75.00%

Diploma

Drysdale Hobart, Drysdale Launceston
Gain the management skills you need to successfully deliver exceptional hospitality services across a range of venues and companies.
Entry Requirements

To meet academic requirements for Diploma or Advanced Diploma courses, you need to successfully complete any TasTAFE course entry procedures and you also need to:

  • Have completed year 12 and provide TasTAFE with a copy of your Australian Senior Secondary Certificate of Education awarded to you by an agency or authority of a State or Territory; OR,

  • Provide TasTAFE with a copy of a qualification at Level 4 or above in the Australian Qualifications Framework that was awarded to you. This qualification must have been delivered in English; OR,

  • Complete an approved language, literacy and numeracy (LLN) assessment and display competence at or above Exit Level 3 in the Australian Core Skills Framework (ACSF) in both literacy and numeracy.
Study Mode
In person
Domestic Tuition Fees
$9,954 per year

Certificate

Kununurra, Broome
Your master key to new places, new people and new culture! . Gain the skills to work effectively in the hospitality industry, while coaching junior staff on correct practices.
Duration
12 months full-time
Domestic Tuition Fees
$852 total

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