Sunway University Courses

The "Advanced Food Safety Protocols: How to score 'A' in your Food Premise" course is a one-day training for F&B professionals, focusing on food safety protocols, risk management, and compliance standards. It includes expert-led presentations, case studies, and workshops.

This course explores legal concerns influencing hotel operations, offering accessible insights to enhance understanding and operational improvement. It is HRDF-claimable for industry partners only.

The 5-Day Young Innovators Bootcamp is designed to instil entrepreneurial thinking in young executives, enabling them to inspire, build, and launch innovative ideas aligned with their company's vision. Participants will develop a systematic approach to innovation and human-centered solutions.

This 5-day training programme is tailored for baristas, tea specialists, and hospitality professionals, offering foundational skills through theory, demonstrations, and hands-on practice. It is exclusively available to industry partners.

This introductory course in psychology covers five core domains: Biology Psychology, Cognitive Psychology, Developmental Psychology, Social Psychology, and Individual Differences, aiming to provide fundamental knowledge and scientific resource application skills.

This course teaches students to create clear visual representations of data using appropriate charts and design principles. It emphasizes practical skills for effective communication through visualizations.

ServSafe is a training programme by the National Restaurant Association, focusing on food safety compliance with FDA regulations. It provides comprehensive training and certification for the restaurant and foodservice industry, exclusively for current SHTM students.

The "Foundations of Wine Knowledge for Hospitality Service" is a one-day course aimed at equipping hotel F&B handlers and banquet staff with essential wine knowledge, including types, service, storage, and pairing principles, through interactive and practical sessions.

This course covers the fundamentals of social media marketing, focusing on strategies, analytics, and tools to create effective campaigns and understand audience behavior.

This two-day course is tailored for F&B professionals in 4- and 5-star hotels, focusing on delivering exceptional dining experiences and fostering service excellence through interactive sessions and hands-on practice.

This fully online, two-credit-hour MOOC introduces undergraduate students to the fundamentals of data analytics using tools like Excel, Tableau, and Power BI. Designed for beginners, it emphasizes practical skills in analyzing, visualizing, and interpreting data to support evidence-based decision-making.

This course provides an understanding of smart technology fundamentals and its application in solving real-world problems sustainably. It equips learners to collaborate with technologists and engineers, assess suitable technologies, and propose solutions using IoT and smart technology.